Recipes 'n' More

Peanut Butter Cookies

These are an all time American classic, a chewy chocolate cookie made with rich chocolate chips. Our cookies have a Swiss twist by giving the peanuts an extra roast and adding in chunks of Swiss chocolate. This weeks recipe was created by Marcel, one of our amazing pâtissiers. There is a picture of Marcel and…

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Madeleines

A madeleine is a small fluffy, bite-sized cake that is traditionally baked in a tin to give it its beautiful shell-like shape. We make our plant-based recipe with coconut flower sugar to give a rich, caramel flavour and then dip ours in a Swiss dark chocolate, finished it with a...

Florentines

A simple, sweet, crunchy yet chewy biscuit originating from our Italian neighbours. We’ve stuck to tradition and used flaked almonds with a mix of candied fruit peel and also added some pistachios with a touch of crystallised ginger for extra colour and flavour. Perfect for festive parties or quick afternoon...

Hazelnut Cupcakes

Moist, nutty and moreish –especially when you add our Rhythm108 Hazelnut Praline Chocolate Bar to the mix! We add a tiny bit of gum guar to give the cake a little extra hold, but if you prefer a crumblier cake you can omit this. HAZELNUT CUPCAKES 180 g oat flour150...

Pistachio Financiers

A financier is a small cake, light and moist, and contains lots of almond flour, crushed or ground nuts, and almond flavouring. The distinctive feature of the recipe is brown butter, but we replace this with lots of delicious nuts and coconut oil. They are usually baked in petite rectangular...

Mulled Wine Brownies

With the addition of our limited edition Rhythm108 Chocolate Orange bars, these soft gooey brownies are zesty and spiced –perfect for this time of year! We’ve also added a typical French spice called pain d’epices for extra mulled wine festive flavour! SEASONAL MULLED WINE BROWNIES 140 g whole oat flour20...

A Day In the life of a RHYTHM108 Pâtissier

It’s 3.30am and the sounds of a rooster’s morning call rings in Marcel’s ear and wakes him up.  The snow outside fully blankets a small garden, which is filled with an abundant vegetable patch of potatoes, tomatoes, peas and endives every summer.  He gets up, tip toes across the pine...