mai 21, 2024
Salted Caramel Biscuit Truffles
Cuisinez ces biscuits dorés et ensoleillés avec notre nouveau biscuit Rhythm 108 Chocolate & Salted Caramel !
![](https://rhythm108.com/wp-content/uploads/2024/05/Rhythm108_Truffle_Recipe-1536x1024.webp)
Salted Caramel Biscuit Truffles
Ingrédients
- 1 135g bag Rhythm 108 Chocolate and Salted Caramel Biscuits
- 50 g oat flour
- 100 g tablet Rhythm 108 hazelnut truffle m*lk chocolate
- edible gold dust, to decorate
Instructions
- Add the biscuits to a food process and blitz until it forms a paste. Add the oat flour and pulse until combined
- Roll into 8 even sized balls and set aside
- Carefully melt the chocolate in a Bain Marie orin the microwave. Dip each truffle into the chocolate and ensure its fully coated
- Place onto a tray and decorate with the gold dust
- Place in the fridge until the chocolate has set then serve