Hazelnut Chocolate Praline Single-Wrapped Biscuits (130 biscuits)
130 x 15g biscuits – 1950g
We bring you our best-selling biscuit in an individually-wrapped format, for the perfect addition to a coffee, office pantry, till point, etc.
Suitable for vegans, vegetarians, soy and gluten-free diets, these indulgent buttery sables are baked slowly and filled with a rich, palm-oil free hazelnut praline made with 30% hazelnuts. Hand-made by our expert Swiss Pâtissiers in our little bakery nestled at the foot of the Swiss Alps, these organic, gluten-free biscuits are individually-wrapped and encased in fully sustainable packaging, bite-sized happiness in a biscuit, ready to be enjoyed !
Delicious gluten free oat and coconut oil biscuit with a hazelnut and cocoa fondant.
INGREDIENTS: Gluten-free oat flour*, cane sugar*, coconut oil*, hazelnuts*(9.9%), sunflower oil*, cocoa powder*(2.3%), raising agents (cream of tartar, sodium bicarbonate), potato starch*, salt, emulsifier (sunflower lecithin*). ALLERGENS: Please see the ingredients in bold. May contain traces of other nuts and peanuts.
*organic
Per 100g bar | Per 15g serving | |
---|---|---|
Energy (kJ) | 1962 | 294 |
Energy (kcal) | 470 | 70 |
Fat (g) | 27 | 4 |
of which saturates (g) | 15 | 2.2 |
Carbohydrates (g) | 52 | 7.8 |
of which sugars (g) | 32 | 4.8 |
Fibre (g) | 4.7 | 0.7 |
Protein (g) | 5.2 | 0.8 |
Salt (g) | 0.52 | 0.08 |